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**Lunch Menu**
Available Tuesday to Friday
From 12:30 PM to 4:00 PM
Appetisers
Cacik
Strained yoghurt fused with cucumber, finished with mint, garlic and olive oil dressing,
served with bread.
Vegetarian
Sarma Dolma
Stuffed vine leaves with rice. Vegetarian
Vegan
Saksuka
Sautéed aubergine with potatoes, courgettes, red and green peppers in a tomato and onion sauce, served with bread.Vegetarian
Vegan
Sucuk
Grilled spicy Turkish sausage Mild
Kalamar
Marinated fresh squid rings Halloumi
Fried Cypriot cheese Vegetarian
Boregi
Pastry filled with feta cheese Vegetarian
Main courses
Chicken shish
Marinated chunks of chicken, cooked to perfection over hot coals, sitting on a thin strip of lavash bread, seasoned with herbs. Lamb Shish
Marinated chunks of lamb, cooked to perfection over hot coals, sitting on a thin strip of lavash bread, seasoned with herbs.
Chicken Wings
Marinated chicken wings, cooked to perfection over hot coals, sitting on a thin strip of lavash bread, seasoned with herbs.Adana kebab
Hand minced lamb fused with red peppers, onions, parsley and mixed spices. Cooked to perfection over hot coals, sitting on a thin plank of lavash bread, seasoned with herbs.Grilled mix Vegetables
Grilled aubergine, peppers, onions, mushroom and courgettes with halep souce.Vegetarian
Vegan
Veggie Burger
Served with salad and chips Vegetarian
Vegan
Wraps (choose one)
CHICKEN, LAMB, ADANA KEBAB, FALAFEL,SUCUK,HALLOUMI.
(wraps are served in tortilla bread with salad, garlic sauce and chips) bottom of page